8-10 SERVINGS | PREP TIME: 10 MIN
INGREDIENTS
- 1 12-oz. can pineapple chunks
- 2 small or 1 large can mandarin oranges
- 1 bag miniature marshmallows
- Coconut (optional)
- Sour cream to coat
DIRECTIONS
- Drain the canned fruit*
- Combine everything.
Notes
*Very important to drain canned goods well.
From Allyson: I ended up using about half a cup of sour cream.
Recipe card dated November 15, 1987.

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