Broccoli with Stuffing

8 SERVINGS | COOK TIME: 30 MIN | PREHEAT: 350°

Ingredients

  • 2 packages frozen broccoli
  • 2 eggs, beaten
  • 1 onion, chopped fine
  • 1 can mushroom soup
  • ½ cup mayonnaise
  • 1 cup grated cheese
  • ¼ cup melted butter or margarine 1 package herbed stuffing mix

Directions

  1. Cook broccoli.
  2. Combine eggs, onion, soup, and mayonnaise.
  3. Place layer of broccoli in a 2 qt. casserole. Add layer of cheese. Pour small amount of sauce on top. Repeat layers until all are used.
  4. Top with stuffing mix.
  5. Sprinkle butter or margarine on top.
  6. Bake for 30 minutes at 350°.

Notes

This recipe comes from Grandma’s recipe collection, but she didn’t note who or where it came from.

From Allyson: I used an 8×8 pan.


Notes, Comments, and Memories

Leave a comment