Joanna’s Boiled Frosting

ENOUGH TO FROST ONE 9X13 CAKE|  PREP TIME: 15 MIN

Ingredients

  • 5 tbsp. flour
  • ½ cup milk
  • ¾ cup sugar
  • 1 stick oleo 1 tsp. vanilla or ½ tsp. lemon ½ tsp. vanilla

Directions

  1. Boil together the flour and the milk.
  2. Let cool (must be very cool or cold).
  3. Add sugar, oleo, and vanilla. Beat with electric beater until light and fluffy.

Notes

From Allyson: The milk and flour mixture thickened before boiling for me. I took it off the heat once it made a paste.

Notes, Comments, and Memories

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