Tom’s Off the Grill Kabobs

~20 KABOBS |  COOK TIME: 12-15 MIN  |  SERVES: 20

Ingredients

  • ½ cup vegetable oil
  • ½ cup honey
  • ⅓ cup honey
  • ⅓ cup soy sauce
  • ¼ cup ground pepper
  • 4 onions
  • 4 bell peppers
  • 2 packages mushrooms
  • 2 packages tomatoes
  • 1 or 2 pineapples 6 chicken breasts

Directions

  1. Mix together the vegetable oil, honey, soy sauce, and ground pepper.
  2. Cut everything up. Marinade the chicken a minimum of two hours. Can marinade everything together except the mushrooms.
  3. Assemble the kabobs.
  4. Grill for 12-15 minutes, basting frequently.

Notes, Comments, and Memories

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