Peanut Jumbles

~5 DOZEN* | PREP TIME: 15 MIN | PREHEAT: 375°

Ingredients

  • ⅔ cup soft shortening
  • ½ cup peanut butter
  • ⅔ cup sugar
  • ⅔ cup packed brown sugar
  • 2 eggs
  • ½ cup milk
  • 1 tsp. vanilla
  • 2 cups sifted flour
  • 1 tsp. salt
  • 1 cup salted peanuts

Directions

  1. Heat oven to 375˚.
  2. Mix thoroughly shortening, peanut butter, sugars and eggs.
  3. Stir in milk and vanilla.
  4. Mix in sifted dry ingredients and peanuts.
  5. Drop rounded teaspoonfuls 2 inches apart onto greased baking sheet. Bake 10 to 12 minutes.

Notes

*From Allyson: One teaspoon is way too small of a cookie for me! I made them with a cookie scoop and got about 40 cookies.

This recipe came from Grandma’s recipe collection, and looks like it originally came from a magazine.

Notes, Comments, and Memories

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